SIAL Paris 2020
The SIAL is the world’s leading food fair held once a year in Paris and is open only to the specialist public. It is the business platform where food producers, traders, importers, wholesalers and retailers meet, as well as representatives of institutional and commercial gastronomy. Exhibitors from all over the world present their products, innovations and technologies here, so that visitors can get an overview of the sector. All kinds of products, ingredients and equipment for food processing are on display at this fair. The themes of sustainability and sustainable development with regard to ecological, economic and social aspects are also becoming increasingly important at the fair. This puts companies with a sustainable approach in the spotlight when dealing with this topic. The SIAL is home to the La Cuisine theme area, the most important meeting place for the fast food sector, which features live demonstrations, a VIP restaurant and a culinary photo exhibition.
SIAL Paris is a global showcase for the agri-food sector, bringing together all the professional producers and buyers around the major global issues and revealing the trends and innovations that will shape tomorrow’s agri-food industry.
More than ever, the SIAL is continuing its development to consolidate its position as a privileged partner of the global agri-food sector. The SIAL is indeed the world’s leading network of trade shows with unrivalled geographical coverage: Europe and the world (Paris), North America (Montreal and Toronto), South America (Sao Paulo), the Middle East (Abu Dhabi) and Asia (Shanghai). With this strong global presence, SIAL has developed not only a very important knowledge of all the players in the sector, but has also become the privileged and recognised observer of trends and innovations in all corners of the world.
The SIAL will take place over 5 days from Sunday, 18. October to Thursday, 22. October 2020 in Paris.
For more information: https://www.sialparis.com/